1 Salmon is a kind of  meat. F – it is a kind of fish (LOSOS)

2 An asparagus isn’t white. F – it can be white or green (ŠPARGELJ)

3 If you are a vegetarian, you don’t eat any meat or animal products. F – that would be a vegan (VEGETARIJANEC ni isto kot VEGAN)

4 Salad grows in almost every Slovene garden. F – Salad is a dish that is made of lettuce or other kinds of vegetables or meat, fish etc. (SALAD – SOLATA KOT JED, LETTUCE – SOLATA KOT RASTLINA)

5 Lamb is the name of meat that we get from a baby sheep. T

6 A veal is a young cow. F – Veal is the name of meat that we get from a young cow.

7 Oysters, shrimps and mussels are are different kinds of shellfish. T (OSTRIGE, KOZICE, KLAPAVICE)

8 Oil and vinegar are used to season a dish. T

9 Peas, courgettes, aubergines and lettuce are all the same colour. F – Aubergines (JAJČEVCI) are purple.

10 In summer, we love eating stuffed peppers with the side of mashed potatoes. T (POLNJENE PAPRIKE) (PEPPER is also a spice (POPER), but it is never used in the plural)

11 Strawberries, raspberries, cranberries and blackberries are all the same colour. F (JAGODE, MALINE, BRUSNICE, ROBIDE)

12 Peaches, pears, apricots and grapes are all ripe in the summer. F (BRESKVE, HRUŠKE, MARELICE, GROZDJE)

13 We usually season beef soup with tarragon. F – with parsley or chives – tarragon (PEHTRAN) can be used as a filling in potica

14 A salad is a mixture of cooked vegetables. F – cooked or uncooked, it can also be made with fruit, meat, fish…

15 Rosemary is traditionally sprinkled on top of pizza. F – traditionally it is oregano (ROŽMARIN)

16 Escargots is a dish made of snails cooked with garlic. T

17 A McDonalds fish burger is made with fried hake. F (OSLIČ) – It is made with Alaska pollock

18 A McDonalds Big Mac is made with a beef patty. T (GOVEDINA)

19 A greek salad is made of cucumbers, tomatoes, onions and blue cheese. F – it is not made with blue cheese, but with feta cheese (KUMARE, PARADIŽNIK, ČEBULA IN SIR S PLESNIJO)

20 Shallots, onions, carrots, beetroots and turnip all grow in the ground. T (ŠALOTKA, ČEBULA, KORENJE, RDEČA PESA, REPA)

21 A traditional Slovene Sunday soup is made with venison, carrots, celery and parsley. F – instead of venison we use beef (DIVJAČINA, KORENJE, ZELENA, PETERŠILJ)